Three years ago, Mr Dees Naidoo set up a business called Real Curry in his flat on High Street. Cooking has always been an avid hobby of his, and he started off doing it all himself while working full-time as a technician.

As the shop grew, he was approached by other business owners and given the opportunity to move in to Old 65, a popular pub on New Street. From this point on, Dees hired people and trained them to make delicious Indian meals from his original recipes.

However, Dees still likes to do some of the cooking himself. Every Tuesday morning before he goes to his day job, he prepares a scrumptious Biryani for the Vegetarian/Vegan buffet at Old 65.